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Spicy Marinated Chicken Recipe: A Flavorful World Favorite

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Original Text:

Hello dear,

I am going to share the information about how to prepare this chicken dish. Chicken is one of the most popular food items worldwide, due to its taste and nutrition value. This recipe requires few ingredients which are easily avlable in your kitchen.

Firstly, marinate the chicken pieces with lemon juice and garlic for minimum two hours. Then, heat oil in a pan and fry onions until they become translucent. Next, add tomatoes into the pan after smashing them properly till they form a smooth mixture with the onion. After that, put the fried chicken into the pan and mix it well.

Season your dish with salt, pepper powder, coriander powder, cumin powder, turmeric and red chili powder according to your taste preference. Let everything cook on a medium flame until the water has evaporated completely.

When the oil appears agn in the pan, garnish with fresh cilantro leaves. Your delicious Chicken dish is now ready to serve.

Enjoy your meal!

Instructions for Preparing Chicken:

  1. Marinate chicken pieces using lemon juice and garlic for at least two hours.

  2. Heat oil in a frying pan and saute onions until they turn translucent.

  3. Smash tomatoes before adding them into the pan, creating a smooth mixture with the onion.

  4. Once the tomatoes are cooked down properly, add the fried chicken to the pan and mix well.

  5. Season with salt, pepper powder, coriander powder, cumin powder, turmeric, and red chili powder based on your taste preference.

  6. Cook everything over medium heat until all water has evaporated completely from the pan.

  7. Lastly, top off the dish by adding fresh cilantro leaves.

Serve hot and enjoy this delightful Chicken dish!

Formatted Text:

Greetings,

I would like to share with you a simple recipe for a flavorful chicken dish that is beloved worldwide due to its taste and nutritional benefits. This culinary creation requires minimal ingredients that are typically found in your kitchen pantry.

Begin by marinating the chicken pieces with lemon juice and minced garlic for at least two hours prior to cooking. Next, heat some oil in a deep frying pan and fry the onions until they become golden translucent.

Once the onions have caramelized nicely, add the tomatoes into the pan after they've been finely chopped or crushed to create a smooth mixture with the onions. After allowing the tomatoes to cook down slightly, carefully transfer the fried chicken pieces into the pan and mix them thoroughly.

Season your dish according to taste preferences using salt, pepper powder, coriander powder, cumin powder, turmeric, and red chili powder. Cook everything together on medium heat until all excess moisture has evaporated from the pan.

When you notice oil pooling back in the pan after cooking, garnish with fresh cilantro leaves for a burst of flavor.

Your delicious Chicken dish is now ready to serve!

Bon Appetit!
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